SOURCED: Newsletter

Share this post

User's avatar
SOURCED: Newsletter
Beans, Trees and Mushrooms

Beans, Trees and Mushrooms

In this paid issue of the Sourced newsletter we’ve got the revival of the 18th century Beanfest, Anna shares some thoughts on tourism and Chloe shares her go-to method for mushrooms.

SOURCED's avatar
SOURCED
Jun 28, 2024
∙ Paid
1

Share this post

User's avatar
SOURCED: Newsletter
Beans, Trees and Mushrooms
Share
Woolwich Works celebrates the arrival of summer with the very first modern Beanfeast!

BEANFEAST

For those in and around London - Anna has been curating a food festival! A one day extravaganza of talks, workshops, music, poets called Beanfeast! And for £14 you can access all the talks, or they are £5 a pop. Plus there are a bunch of free events, and a market. Voices At The Table is making a comeback too, and it won't surprise you that many of the people featured are friends of Sourced and/or people we greatly admire!

Tickets here.

History of Beanfeast

It was 6 July 1773 when King George III arrived by barge in Woolwich. After enjoying an open-air feast of beans and bacon, he proclaimed an annual holiday that became known as Beanfeast. Nowadays, Beanfeast is a chiefly British word, informally referring to a festive occasion that includes an outing and a meal, usually in summer.  

Keep reading with a 7-day free trial

Subscribe to SOURCED: Newsletter to keep reading this post and get 7 days of free access to the full post archives.

Already a paid subscriber? Sign in
© 2025 SOURCED
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture

Share