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SOURCED: Newsletter
Milkin’ it!

Milkin’ it!

And we’re back! Milkin’ the coronation is Anna’s essay topic (and why its a curdled milk affair) and Chloe has a recipe for the open road...

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SOURCED
May 18, 2023
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Milkin’ it!
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Welcome to MILK season, good and proper! Our first big (paid) newsletter of the year - but we hope you liked our dive into REST in our earlier newsletters this year? It was really good for our souls to take a beat and think about what rest really meant to us, and to food. 

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